SCULL Kombucha – Ginger Turmeric

SCULL Kombucha – Ginger Turmeric

Please note: this is a REFRIGERATED product and must be stored cold

Ginger and Turmeric are becoming best mates, they just get along so well! They bring Zing! Enjoy.

SCULL Kombucha is brewed in SA by real SA-liens. We just made that term up, catchy eh? Seriously though, SCULL is brewed in South Australia by South Australians who are on a mission to get everyone enjoying Kombucha.

If you've tried a 'booch (that's what us kombucha-converted call Kombucha) and decided you didn't like it because it tastes like vinegar or some other twangy nasti-ness - then you need to try SCULL! This stuff is specifically hand-crafted in small batches, using traditional techniques and carefully selected ingredients to get you to ditch the standard soft drink. Give it a go, you'll love it!