T BAR Chai latte syrup

T Bar - Chai Syrup

This Australian made chai will have you're tastebuds buzzing and your tummy smiling. Made with a thoughtful balance of Daintree black tea and classic chai spices.

Don't forget to pick up a suitable pump from our accessories range for your 750ml or 2.5L bottle!

How To:

• Add 2-3 tablespoons of syrup to a large mug of your favourite milk or alternate milk.
• Mix thoroughly (or use your coffee machine steam wand to mix and heat simultaneously!)
• Top off with a dusting of cinnamon to taste

Ingredients: Australian Daintree black tea, purified water, cane sugar, cinnamon, vanilla, nutmeg, cloves, cardamom flavour + less than 1g potassium sorbate.